Posts Tagged ‘European’
The role of cavalry had declined in the Spanish army because the Spaniards had increased their infantry partly at the expense of it. Since a properly armored heavy cavalryman could cost four times as much as a pikeman or arquebusier, a small decrease in heavy cavalry could finance a huge addition to the infantry and bring about a dramatic alteration in the proportions between infantry and cavalry. Though a large part of their cavalry consisted of traditional full-armored lancers, the Spanish did have cavalry that performed a light cavalry’s strategic duties of reconnaissance and attack on the enemy’s stragglers, foragers, convoys, and logistic installations. Usually mounted arquebusiers filled this role. Because of the difficulties involved in using the arquebus while mounted, these horse arquebusiers were really mounted infantry. They usually dismounted to use their weapons. But on at least one occasion, after the battle of Ceresole in 1544 [C.E.], mounted arquebusiers pursued retreating heavy infantry and, by dismounting to shoot and remounting to continue the pursuit, managed effectively to simulate the traditional Parthian or Turkish tactics of light cavalry.
— Archer Jones, The Art of War in the Western World, p. 192
The rest of western Europe copied this change from the Spanish, leading to the permanent decline of “pure” cavalry in warfare there.
Tags: cavalry, commentary, European, On War
Posted in excerpts on 2010/05/31
The arquebusiers, belonging to the same unit as the pikemen, did not operate completely independently…. In the absence of obstructed terrain, the square of pikemen provided the only place of safety where the light infantry might take refuge from the enemy’s heavy cavalry. They could take a position on the flank of or behind the square, or, should the cavalry attack in flank or rear, many could find safety in the front ranks where the wall of pikes would protect them. In turn, the arquebusiers’ fire could support the pikemen’s defense, and the masses of the enemy’s heavy infantry or the horses and men of the attacking heavy cavalry would provide fine targets for arquebus balls. The Spaniards gradually increased the proportion of arquebusiers to pikemen until, by the end of the 16th century [C.E.], their regiments approached equal numbers of light and heavy infantry.
— Archer Jones, The Art of War in the Western World, p. 191
Tags: European, infantry, On War, weapons
Posted in excerpts on 2010/05/31
Knights and chivalry faded out. The old orders of knighthood and chevaliers stayed firmly in place, as prestigious men’s clubs tend to do, but the original point of the knight had been as a fighting unit, a kind of mounted tank, impregnable in heavy metal, on a big strong horse, lumbering and clanking onto the field of battle peering through a slit in his helmet and poking his lance at enemies similarly encumbered. The idea was to push the enemy off his horse, since once unhorsed he lay helpless as an overturned turtle, ripe to be captured and held for ransom.
Henry V’s nimble archers at Agincourt beat them easily. Joan of Arc was particularly outspoken on the subject; she said her heavenly messengers had told her that artillery was the wave of the future and knights in armor just slowed everything down.
Gradually they hung up their lances and breastplates to rust in a shed. By the time Cervantes published Don Quixote in 1605 [C.E.], the foolish knight-errant was an affectionate joke from the past. Knights turned into gentlemen.
Gentlemen, being unemployed by definition, needed an emotional outlet, a bit of excitement, and some way to measure themselves against their peers now that tournaments were gone. Besides, as the feudal powers of the landowners shriveled under stronger centralized monarchies, a gentleman needed to shore up his status and prove he still mattered, he was still privileged, he still carried a sword. He stopped jousting for glory and started dueling for honor.
— Barbara Holland, Gentlemen’s Blood, pp. 21-22
Tags: dueling, European, On War
Posted in excerpts on 2010/03/22
It’s curious, the number of sensible men who steeled themselves to the risk of the duel, came to terms with the possibility of death, hoped to die bravely and well, wrote their wills and a few last letters to their families, said their prayers, and went forth to the meeting, and then were stricken with horror to find themselves still standing and their adversary dead. They’d readied themselves to die but not to kill. The other man lying there bleeding to death caught them by surprise.
— Barbara Holland, Gentlemen’s Blood, p. 208
Tags: dueling, European, On War
Posted in excerpts on 2010/03/11
The Italians drew up the earliest dueling codes to protect and enforce honor; Flos duellatorum came out in 1410 [C.E.] and young gentlemen all over Europe studied its delicate ethical matters and the subtle new swordplay more suited to personal encounters than the slash-and-whack of battle. In 1550, Girolamo Muzio’s Il duello succeeded it and was even more popular. Italians opened fencing schools, attended by eager young gentlemen from all over, and sent fencing masters to the rest of Europe. By 1480, Germany had opened dueling schools called Fechtschulen that enjoyed the special protection of the emperor himself and established a tradition beloved by the military and university students well into the twentieth century—some say the twenty-first.
The notion of a gentleman defending his personal honor, the notion that obsessed the Western world for centuries and spilled many gallons of the bluest blood, now seems as remote as the urge to throw virgins down volcanoes. Nobody now cherishes his personal honor or inspects that of others. Short of indictable felonies, nobody cares. We wouldn’t know how to measure it; the concept has vanished. Military valor still lends some luster, though Vietnam cast a shadow on it, and large amounts of money command universal respect, but the word “honor” survives only in a few state documents yellowing under glass. Jefferson was fond of it.
Whatever honor was, only gentlemen had it. Only gentlemen needed to defend it, which made their lives more perilous than those of the lesser beings, who could shrug and laugh off an insult. If a lesser being sent a challenge to a gentleman, the gentleman also could shrug and laugh it off, or send some lackeys to beat the insolent fellow with cudgels.
“Gentleman” has today become a rather idle compliment rarely invoked. It even carries overtones of the sissy, quite the opposite of its old role. Now any upstart lad can spend a couple of days mastering gentlemanly requirements: use the accepted forms of address, hold the door open for a lady, remember to say “please” and “thank you” in social if not in business situations. Use your napkin, not the tablecloth. Don’t bully the waiter. Don’t wipe your nose on your sleeve. Once he’s learned the rules, he’s accepted as a gentleman with no questions asked, but in former times he’d be a scoundrel of the worst order. Aping his betters. Flying false colors.
Manners had nothing to do with it. You could be as rude, surly, and bad-tempered as you liked, beat your wife, rape your servants, strew illegitimate children far and wide, drink and gamble till the cows came home, and let your bills pile up for decades till your tailor and vintner starved, but you were always a gentleman because you were born one, and so was your son. It came down through your family by way of inherited estates and ancient medieval fiefdoms and service to your king. Its privileges were many; its responsibilities were bloody.
— Barbara Holland, Gentlemen’s Blood, pp. 24-26
Emphasis mine.
Tags: dueling, European, On Rulership
Posted in excerpts on 2010/03/01